Opt for ORGANIC VEGETABLE SEEDS - CLIMBING ROMANO BEAN - GOLD MARIE, an organic variety that combines authentic taste, productivity, and adaptability. Designed for gardeners who want to maximize space, this climbing strain offers generous harvests without compromising on ease of maintenance.

Why choose Gold Marie, a climbing Romano bean?

• Organic and certified without chemical additives, with clear traceability and an environmentally friendly cultivation method.
• Climbing growth that clings to a trellis or fence, perfect for small gardens, balconies, or urban vegetable patches where space is at a premium.
• Flat, tender pods with a mild flavor, ideal fresh in salads, or cooked in stews, risotto, or as a side dish.
• High yield thanks to a vigorous plant that produces throughout the growing season.
• Culinary versatility— from fresh to preserved, these Romano beans add texture and color to your summer dishes.

Features and benefits

• Gold Marie variety suitable for vertical and pot cultivation, freeing up soil for other plantings or crop rotation.
• Seeds selected for reliable germination and consistent growth, even in average soils and varied climates.
• Flat-podded Romano bean, tender and flavorful, suitable for both quick cooking and slow-cooked preparations.
• Designed to last throughout the season, with the ability to withstand hot conditions when the soil remains cool and well-drained.

Cultivation and practical tips

1. When to sow: sow in spring after the last frosts and when the soil has warmed up. Prefer a full sun location.
2. Soil and preparation: choose light, deep, and well-drained soil. Improve it with mature compost to ensure good nutrition from the start.
3. Spacing and trellising: plant 2–3 seeds per hill, 40–60 cm apart, and set up a sturdy trellis or vertical support to guide the plant.
4. Watering: water regularly to keep the soil moist without leaving standing water. Pause watering during periods of intense heat if the root system is well-established.
5. Maintenance: remove dead leaves near the ground and trellis as needed to ensure good air circulation and limit diseases.
6. Harvest: harvest pods when they are flat and still young for optimal flavor and crispy texture.

Uses and perceived ideas

Gold Marie climbing Romano beans lend themselves to a multitude of dishes. Fresh, they can be added to summer salads with tomatoes and herbs, or incorporated into stews, thick soups, and colorful side dishes. Dried and preserved, they constitute a sustainable source of vegetable protein for the winter. Their cultivation, simple and adapted to small spaces, makes them an excellent first experience for gardeners seeking an abundant harvest without complexity.

Ideal for whom and why

• Urban and novice gardeners — an easy-to-grow variety that utilizes vertical space.
• Lovers of Mediterranean cuisine and fresh vegetable dishes — tender and fragrant flat pods as desired.
• People who prioritize organic and traceability — certified organic seeds, free from genetically modified organisms.

Purchase and storage tips

To extend the freshness of the seeds, store them in a cool, dry place, away from humidity. Before planting, check the harvest date on the package and favor crop rotation over 3 to 4 years to maintain soil health and limit diseases.